Lunch Menu

California Roll
$17

Crab, avocado, cucumber, asparagus, tobiko
Spicy Yellowfin Tuna Roll*
$18

Pear, cucumber, avocado, spicy mango sauce, chili oil
Kung Pao Calamari
$20

Peanuts, red bell peppers, onion, spicy kung pao sauce
Chilled Shrimp Cocktail
$22

Sambal cocktail sauce
Beef Carpaccio*
$16

Roasted garlic aioli, arugula, capers, Parmesan
Pork Belly & Steamed Buns
$17.50

Steamed bao buns, ginger hoisin glaze, kimchee, sprouts

Butternut Squash Soup

cup $6

bowl $9
Romaine Caesar
$12

Asiago, artisan crouton, house-made dressing, lemon
Apple, Gorgonzola & Candied Hazelnuts
$12

Baby greens, Champagne vinaigrette

PCG Cheeseburger*
$17

Tillamook yellow cheddar, crispy onions, brioche, ranch fries
New York Steak French Dip
$22

Provolone, ciabatta, au jus, creamy horseradish, ranch fries
Warm Crab & Shrimp BLT
$23

Bacon, Asian slaw, focaccia, ranch fries
Seared Rare Yellowfin Tuna Nicoise*
$27

Greens, kalamatas, green beans, potatoes, capers, hard cooked egg, champagne vinaigrette
Chicken Marsala
$18

Free-range chicken, cremini & shiitake mushroom wine sauce, lacinato kale, Yukon Gold mashed potatoes
Pan Seared Steelhead*
$24.50

Grilled asparagus, crispy marble potatoes, pistachio basil pesto and oven roasted tomatoes
Salsicca E Gambretto Fettucine
$22

Italian sausage, shrimp, tomato, garlic, pistachio pesto, basil, Parmesan
Oregon Rockfish Jambalaya
$25

Sweet Cajun spice, Andouille sausage, shrimp, jasmine rice, onions, peppers
Braised Beef Short Ribs
$23

Yukon Gold mashed potatoes, lemon garlic rainbow chard, demi-glace
Center-Cut Filet Mignon*
$45

7oz., grilled asparagus, Yukon Gold mashed potatoes

Appetizers