Dinner Menu
Shared Plates
- Artisan Cheeses
- Local and International selected cheeses served with interesting accompaniments and housemade crackers.
- Rice Paper Spring Rolls
- Vermicelli, cilantro lime sprout salad, warm peanut sauce
- Black Tiger Shrimp Tempura
- Ginger plum sauce, hot soy mustard
- Fresh Dungeness Crab Cakes
- Frisée salad, basil Dijon butter sauce.
- Seared Rare Yellowfin Tuna
- Sunomono salad, mango salsa, hot soy mustard
- Crispy Kung Pao Calamari
- Crispy bell peppers and onions, peanuts, spicy Hoisin ginger sauce.
- Five-Spice Peking Duck & Steamed Buns
- Confit duck, sesame Hoisin, scallions
Soups & Salads
- Tonight's Soup
- Northwest Cioppino
- Prawns, halibut, calamari, crab, rich saffron broth
- Oven Roasted Chioggia Beet Salad
- Frisée, pistachios, Moses Sleeper, pistachio basil pesto
- Rogue River Gorgonzola Iceberg Stack
- Warm bacon, pickled onions, roasted tomato, blue cheese vinaigrette
- Caesar
- Romaine, radicchio, lemon Dijon vinaigrette, torn croutons, Reggiano Parmesan
- Apple, Candied Hazelnuts, & Gorgonzola Salad
- Baby greens, champagne vinaigrette
- Dungeness Crab Stack Salad
- Romaine, baby greens, avocado, mango, crispy wontons, mango vinaigrette
Steaks & Chops
All steaks served with your choice of Yukon Gold buttermilk mashed potatoes, traditional baked potato or garlic fries with béarnaise and lemon garlic green beans, oven roasted tomatoes, short rib pan jus.
- Selected Accompaniments for your Steak
- Warm Dungeness Crab & Béarnaise
- Sautéed Jumbo Scampi Prawns
- Seared Slab Bacon & Eggs
- 1/2 lb Char Grilled Asparagus & Béarnaise.
- Bacon Onion Braised Lacinato
- Herb Butter Roasted 16 oz. Lobster Tail
- Selected Additions for your Steak
- Béarnaise Sauce
- Black Pepper Crusted with Brandy Cream Sauce
- Sautéed Garlic Mushrooms
- Rogue River Triple Crème Gorgonzola Sauce
- Smoky Bulleit Bourbon Steak Sauce
- Top Sirloin
- USDA Certified Prime 36-day aged, 10 oz
- Filet Mignon
- Greater Omaha 28-day aged, 7.5 oz & 10 oz
- Rib Eye
- Double “R” Ranch signature 36-day aged, 20 oz
- New York
- Greater Omaha 36-day aged, 16oz & 20 oz
- Char Grilled Apple Smoked Pure Country Pork Chop
- Yukon Gold buttermilk mashed potatoes, lemon garlic green beans, sweet honey mustard butter sauce
- Pan Roasted Goat Cheese and Prosciutto Stuffed Boneless Chicken
- Yukon Gold buttermilk mashed potatoes, cipollini onions, lemon garlic pan jus
- Salt & Pepper Seared Duck Breast with Peas & Bacon
- Confit leg, housemade gnocchi, warm bacon vinaigrette, pea shoots
- Macadamia Nut Crusted Chicken Breast
- Vanilla infused passion fruit sauce, grilled greens, sushi rice
- Honey Fennel Glazed Grilled Rack of Lamb
- Yukon Gold buttermilk mashed potatoes, fennel chard salad, roasted bone jus
- Char Grilled Prime Top Sirloin & Wild Northwest Salmon Together
- Wild mushroom ragout, roasted fingerling potatoes, creamed spinach
- Braised Shallot Soy Glazed Beef Short Ribs
- Yukon Gold buttermilk mashed potatoes, pan jus, roasted tomatoes
- Traditional Style Italian Amatriciana
- Vegetarian chorizo, braised tomatoes, creamy polenta
© 2011 Restaurants Unlimited, Inc.
